• 500g bag of Ethiopian coffee beans, showcasing a rich brown color and a textured surface, labeled with 'Ethiopian Coffee Beans' and details about its origin and roasting.
  • 500g bag of Ethiopian coffee beans, showcasing a rich brown color and a textured surface, labeled with 'Ethiopian Coffee Beans' and details about its origin and roasting.
  • Jouda.coffee – ethiopian | Arabica Beans
  • Jouda.coffee – ethiopian | Arabica Beans
  • Jouda.coffee – ethiopian | Arabica Beans
  • Jouda.coffee – ethiopian | Arabica Beans
  • 500g bag of Ethiopian coffee beans, showcasing a rich brown color and a textured surface, labeled with 'Ethiopian Coffee Beans' and details about its origin and roasting.
  • Jouda.coffee – ethiopian | Arabica Beans
  • 500g bag of Ethiopian coffee beans, showcasing a rich brown color and a textured surface, labeled with 'Ethiopian Coffee Beans' and details about its origin and roasting.
  • Jouda.coffee – ethiopian | Arabica Beans
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Jouda.coffee

Jouda.coffee – ethiopian | Arabica Beans

Jouda.coffee – ethiopian | Arabica Beans

£62.00 GBP
£62.00 GBP
£124.00 kg
Sale Sold out
Taxes included.

Discover the Exceptional Taste of Jouda.coffee's Ethiopian Arabica Beans

Immerse yourself in the captivating aroma and rich, complex flavors of Jouda.coffee's Ethiopian Arabica Beans. Sourced from the renowned Yirgacheffe region, these single-origin beans are meticulously selected and expertly roasted to perfection, delivering a truly exceptional coffee experience.

Overview

Jouda.coffee's Ethiopian Arabica Beans are the result of a passionate pursuit of the finest coffee beans from around the world. Grown at high elevations in the Kochere district of the Yirgacheffe region, these beans are renowned for their exceptional quality and distinctive flavor profile. The washed processing method employed by our skilled roasters preserves the delicate nuances and natural sweetness inherent in these prized beans.

Features

  • 100% Arabica beans sourced from the Yirgacheffe region of Ethiopia
  • Grown at high elevations for optimal flavor development
  • Washed processing method retains the beans' natural sweetness and complexity
  • Expertly roasted by our team of seasoned coffee artisans
  • Freshly roasted and packaged to ensure maximum freshness

FAQ

What makes Jouda.coffee's Ethiopian Arabica Beans unique?

Our Ethiopian Arabica Beans are sourced from the renowned Yirgacheffe region, known for producing some of the world's finest and most sought-after coffee. The high-altitude growing conditions, coupled with the washed processing method, result in a coffee that is exceptionally balanced, with delicate floral and citrus notes, and a clean, refined finish.

How should I brew Jouda.coffee's Ethiopian Arabica Beans?

These beans are versatile and can be brewed using a variety of methods, including drip, pour-over, French press, and espresso. We recommend starting with a medium-fine grind and adjusting to your personal taste preferences. For best results, use freshly filtered water and experiment with different brewing ratios to find your perfect cup.

Are Jouda.coffee's Ethiopian Arabica Beans organic or fair trade certified?

While our beans are not officially certified as organic or fair trade, we work closely with our trusted suppliers to ensure sustainable and ethical sourcing practices. We are committed to supporting small-scale farmers and promoting environmental stewardship throughout our supply chain.

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